This is good. But seem to be way over priced... I searched japanese toasted soy flour 200g for less than 3 dollars in store. But you probably don’t Japanese store around you. You can consider getting raw Bob’s Red Mill organic soy flour. It’s not roasted so you will need to boil it with water to make soymilk. Slightly brown the soybean flour (without oil) first for nutty flavor.
200g doesn’t last long. Hopefully you can find a cheaper roasted soy flour.
200g doesn’t last long. Hopefully you can find a cheaper roasted soy flour.