[hannah]

I've heard of ghee before. It's supposedly fairly easy to make. That reminds me, I want to start buying butter, as we have nothing but margarine. I wish butter weren't so much pricier. If only we had our own cows.

I actually really don't want to gain weight! The idea scares me. I just don't want to lose any more. Trying to maintain.

I found ghee! A huge tub. Now have no idea how to eat it :s

https://www.pureindianfoods.com/how-to-u...-a/256.htm

I wanna have ghee too..they say its much.more stable then other oils to bake with..therefore less "carcinogenic". Also do you keep it in the fridge Ella? Or on roomtemperature?

I think mine said you could leave in a cool dry place but "think" only. Ive just put mine in the fridge.
Il be honest WHY WOULD ANYONE PAY so much for butter ( a small block too) when you can buy ghee! This tub i brought for $7 will last weeks, the consistency is softer and easy to spread, i just dont get it!
I worry i might give my self a heart attack if i eat too much cause im already on a high protein/fat diet BUT according to gaps diets etc its not high sat fats that give you heart attacks etc so short term and to gain weight il give it a go!

Its so cold over here at the mo, having no body fat makes life hard! But only a few more weeks till spring and slowly it will get warmer

I read the same thing about fat, that research was wrong telling fat clogs arteries then leading heart failure...but i dont dare to really take risk either..i eat pretty fat just to keep the weight on.weather wise im going the opposite direction here, time to get my ugly uggs and fleece jackets out of thecloset..i wear that inside during winter lol.