03-01-2014, 05:48
Holy Wow, gurl.
35.5-24-35.5?? Daaayum!
Hey, I read about your sandwich with vegan cheese. I personally don't like the vegan cheeses in stores. Daiya was ooook, but still - what kind do you use? I try to stay away from dairy myself.
The reason I ask is because homemade cultured nut cheeses are the BOMB and Idk why they aren't more popular. They're pretty easy to make with some patience. Macadamia nut cheese is sooooo good. And you make them with probiotics, so there is that extra added culture which is so good for us.
Anyways, thought I'd share just in case you didn't already know.
xoxo
35.5-24-35.5?? Daaayum!
Hey, I read about your sandwich with vegan cheese. I personally don't like the vegan cheeses in stores. Daiya was ooook, but still - what kind do you use? I try to stay away from dairy myself.
The reason I ask is because homemade cultured nut cheeses are the BOMB and Idk why they aren't more popular. They're pretty easy to make with some patience. Macadamia nut cheese is sooooo good. And you make them with probiotics, so there is that extra added culture which is so good for us.
Anyways, thought I'd share just in case you didn't already know.
xoxo