These studies share acommon result
that consumption of soy products, which contain isoflavones (phytoestrogens), can reduce serum or urinary estrogen levels.
http://cebp.aacrjournals.org/content/10/3/179.full
http://jnci.oxfordjournals.org/content/90/23/1830.short
http://jn.nutrition.org/content/132/3/570S.long
So how soy could be used for NBE???
that consumption of soy products, which contain isoflavones (phytoestrogens), can reduce serum or urinary estrogen levels.
http://cebp.aacrjournals.org/content/10/3/179.full
http://jnci.oxfordjournals.org/content/90/23/1830.short
http://jn.nutrition.org/content/132/3/570S.long
So how soy could be used for NBE???