26-01-2021, 07:43 PM
(This post was last modified: 26-01-2021, 07:45 PM by surferjoe2007.)
Whatever you pick to extract it, a strainer followed by a coffee filter can get the herb out of it so there’s no longer any residue. I’m sure there are many other ways too. Extra liquid helps so when you toss out what’s stuck to the herb you lose a smaller portion.